In this podcast, Monty Waldin interviews Marino Braccu, General Manager at the renowned 8 1⁄2 Bombana Restaurant in Hong Kong (a three star Michelin restaurant). Marino is a sommelier originally from Olbia in Sardinia. Marino tells Monty about life in Hong Kong and his daily work in a Michelin-start restaurant . He also gives some advice on how wineries could penetrate the sophisticated Hong Kong market. Learn also about some typical Sardinian wine and food pairings courtesy of Marino!
IWP197 Marino Braccu (Otto e mezzo Bombana, Hong Kong)
2022-08-10 23:16:4914:48 35
所属专辑:Let's talk wine biz
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简介:The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! Embracing Italian food, travel, lifestyle and culture, IWP has something for every taste!
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